Quiche with Grapes and Chèvre
A quick and tasty tarte with goat cheese and grapes.
Moules Frites à la Jean
Last year we went to the famous Plaza Athene Restaurant run by Jean Imbert in Paris. It was so…
Creme Caramel
Some call it Flan, I call it Creme Caramel
Onion Tarte Tatin
The classic Tarte Tatin might be my favourite dessert of all time. Why not make it in a hearty version…
Poire Belle Hélène
Auguste Escoffier created this dessert in 1864 and named it after Jacques Offenbachs operetta.
Caramel au Beurre Salé
This spread is highly addictive and a wonderful christmas gift if you are still empty handed
Tarte Tatin
With a „Tataaaaa“ after turning it and a spoon of cold crème fraîche on top
Tarte aux Citrons
A French classic ... and one of my absolute favorites!
Brioche
A french classic that will never get old